This project envisages the establishment of a green grocery. The Green-Grocer is committed to selling organic products produced locally with a polished touch. This business will mainly deal in the selling of green vegetables, i.e. tomatoes, carrots, egg plants, garden eggs, French beans, cabbages, coat meal, cucumber, caulicle flowers among others.
Fruit cheese is a delicious nutritious fruit based confectionery containing fruit pulp, sugar, butter, or hydrogenated fat, salt, colour, etc. which is heated to high sugar content and wrapped in films to protect from moisture. Fruit cheese is a product with a high shelf life. The investment can cost US$ 10,869 yielding estimated revenue of US$ 720 annually with production capacity of 31, 200kgs per year.
There is a wide variety of fruits in Uganda. The problem is that fruits like mangoes, pineapples, jackfruit, etc., are very perishable. To retain the freshness, colour, flavor and texture of fruits, the fruits are Osmo-air dried. Osmo-air dried fruits are widely used in ready-to-eat foods, ice creams, fruit salad, cakes and bakery. This activity can be set up in rural areas to benefit the rural people. The plant has a capacity of 31,200kgs per year allowing revenue estimates of US$200 per year having invested US$ 24,740.
Coffee is a household crop in Uganda being one of the major foreign exchange earners. It is widely produced and many Ugandans take it as a beverage, and world over, it is a cherished drink. The demand for coffee as a beverage is on the increase locally and any venture in its production and distribution is a viable venture as it involves adding value to the coffee beans. This project is a new venture as coffee powder is milled and sold over the counter to the waiting customer or mixed there and then for them to consume immediately. This coffee is fresh and richer in taste and flavor than the pa
